Packaging: 12 - 12oz glass bottles New Grist is the first beer brewed without malted barley or any gluten-containing products to be authorized by the U.S. Government. Each batch brewed at Lakefront’s Milwaukee headquarters is tested for gluten prior to fermentation, before being bottled and shipped. The beer is now available for distribution nationwide in six packs of 12-ounce bottles. New Grist is brewed from sorghum, hops, water, rice and gluten-free yeast grown on molasses. These ingredients are carefully combined to form a crisp and refreshing "session ale" sure to be popular among those with Celiac Disease, but really brewed for anyone with an appreciation for great tasting, handmade beer. Founded in 1987, Lakefront Brewery is a microbrewery specializing in handmade beers in the tradition of early Milwaukee brewers. Located along the Milwaukee River, Lakefront began with only sixty barrels of production sold exclusively to taverns within "rolling" distance. Today, the brewery offers several award-winning beers and more than a dozen traditional and innovative varieties. In fact, Lakefront was the first American brewery to produce a certified organic beer under its own label.